Is the Cost of Going Organic Really Worth It?

When you travel to the grocery store, shopping fororganic items like apples, where you eat the peel. (I
things like eggs, meat, fish, milk, and produce can bewould recommend eating the peel on foods such as
very tricky. Signs are posted everywhere labelingapples because they contain more nutrients than the
food as natural, organic, and a number of otherfruit itself.) No matter what you buy, however, make
things--but what is the difference, really? Learningsure that you rinse off the food when you get
what these specific names mean can help you decidehome, and with apples and pears its best to soak
if you should spend the extra dough on a product ifthem in cool water for several minutes.
they are just using "natural" as a marketing ploy.Another tricky label you will see is "no hormones."
Natural is a term associated with a number of fruitThis is usually in regards to milk or meat products and
and vegetable products. Typically, this is simple ais false, since all animals naturally produce hormones.
marketing device to convince you to buy it. After all,Hormones are what helps an animal (or a human)
all fruits and vegetables are natural, right? Unless it's aregulate body organs, have young, and otherwise
new kind of food that has been developed andfunction correctly. All meat products have hormones.
processed, the product is natural. What you areWhat the labels really mean is that no hormones
probably looking for is organic. Organic foods arewere unnaturally given to the animal, which is
grown without harmful chemical pesticides andsometimes done to increase milk production.
fertilizers. There are two main benefits to organicRegardless of hormones, however, the milk and
foods. First, you are not harming environmentmeat is safe for a person and not a violation of an
because those chemicals are not being introducedanimal's rights.
into nature--more specifically the local ground waterLastly, a label on eggs and meat can indicate if the
run-off. Secondly, you are avoiding ingesting thoseanimal was caged or penned. This does not make a
chemicals on an otherwise perfectly healthy food.difference in the quality or nutritional value of the
However, organic products are usually moremeat, but is simply a matter of animal rights. These
expensive. If you're on a budget, skip over organicproducts may be a bit more expensive, but if you
fruits and vegetables that you can peel, like orangeswant to make human decisions, it may be the way
and bananas. Thick skins prevent chemical seepageto go. Reading the label and making healthy choices
best. After all, once you've discarded the peel, you'vecan sometimes be difficult, but learning how to do so
also discarded the excess chemicals. Instead, opt forcan help you make the best choices for you diet.